Taste Slovakia

At Casa Slovacca, we welcome guests not only with the atmosphere of our country, but with its flavours, too.

We have prepared a unique menu that combines tradition with a modern culinary approach.

You’ll find:

  • traditional dishes in a lighter, more modern form,

  • regional specialties from all over Slovakia,

  • sweet treats and craft products,

  • coffee, tea and beverages from Slovak producers.

The restaurant area is open during Casa Slovaca’s opening hours: 12:00 p.m. – 3:00 p.m. and 6:00 p.m. – 10:00 p.m.

Menu valid from 14 to 22 February 2026

Appetizers

  • 80 g Cheese croquette in herb panko breadcrumbs, carrot purée, microgreens (1,3,7)
    5,00 €

Soup

  • 0.25 l Daily offer (1,3)
    5,00 €

Main Course

  • 150 g Duck breast with honey, 100 g braised red cabbage in wine, 2 pcs flatbread (1,3)
    15,00 €
  • 150 g Fried pork schnitzel, sautéed potatoes with onions (1,3,7)
    15,00 €
  • 200 g Bryndza dumplings with bacon and chives (1,3,7)
    10,00 €
  • 200 g Cabbage dumplings with bacon (1,3,7)
    10,00 €
  • 120 g Fried smoked cheese, roasted baby potatoes, homemade tartar sauce (1,3,7)
    10,00 €

Dessert

  • 80 g Chocolate cake with pistachios and raspberry coulis (1,3,7,8)
    7,50 €
  • 80 g Chestnut purée with whipped cream and dark chocolate (7)
    5,00 €

Allergens: 1. Gluten, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soy, 7. Milk, 8. Nuts, 9. Celery root, 10. Mustard,
11. Sesame, 12. Sulphur dioxide, 13. Lupin, 14. Molluscs

Meat weight is indicated in the raw state.

Responsible: J. Hamšík, T. Chvostek

Casa Slovacca is being organised by the SLOVAKIA TRAVEL, the national organization for the support and promotion of tourism, in cooperation with the Slovak Olympic and Sports Committee.

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